Breakfast Menu

Tropical Fruit Platter

A vibrant assortment of fresh local fruits, including mango, pineapple, and papaya.

Cinnamon Banana Pancakes

Fluffy pancakes infused with cinnamon and topped with caramelized bananas and maple syrup.

Jamaican Blue Mountain Coffee

Rich and aromatic coffee sourced from the renowned Blue Mountain region, brewed to perfection.

Classic Eggs Benedict

Poached eggs on toasted English muffins, topped with hollandaise sauce and served with ham.

Spicy Jamaican Omelette

Fluffy omelette filled with peppers, onions, and scotch bonnet peppers for a kick.

Herb Frittata

Baked frittata with fresh herbs, tomatoes, and cheese, served with a side salad.

Avocado Toast

Smashed avocado on whole grain bread, topped with cherry tomatoes and a sprinkle of sea salt.

Chia Seed Pudding

Creamy chia pudding made with coconut milk and topped with fresh berries and nuts.

Smoothie Bowl

A refreshing blend of fruits and yogurt, topped with granola and sliced bananas.